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Cooking Chaldean–Kleecha (Class is FULL)
November 10 @ 5:00 pm - 8:00 pm
Come roll, stuff, and bake your way through an unforgettable evening as we make Kleecha — the beloved Chaldean pastry filled with chopped walnuts or sweet dates. These festive treats are a holiday staple in Chaldean homes, and now you can learn the secrets behind their signature shape and flavor.
You’ll master how to pinch and seal the walnut-filled version and perfectly roll the date-filled ones. Spots are limited, so grab yours today — and bring a friend for a night full of culture, flavor, and hands-on fun!
*CLASS IS FULL–REGISTRATION IS NOW CLOSED*
